YS8490 - Kinoshita Shuzo - Tamagawa - Kimoto - 15% - 72cl


Brewery Kinoshita Shuzo
Type Junmai kimoto shizenshu aged 3 years
Content 720 ml
Rice polishing % 77%
Prefecture Kyoto
Alcohol % 15%
Sake Meter Value +12
Acidity 2.5
Serving Drink at all temperatures

This traditional kimoto slow-brew sake is made with organic rice, grown specifically to support the stork population near the brewery. Natural yeast. Slightly woody aroma and taste, matured for 3 years. Full of flavour, but not heavy and easy to arrange with a wide range of food. Drink at all temperatures, although the head-brewer Philip Harper prefers you to try it hot.

40,50 € 40.5 EUR 40,50 €

33,47 €

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