YS1092 - Ogasawara Mirin Jōzō - Mine Takara Mirin - 0,72L - 14%
Brewery: Miyoshino Shuzo
Type: Junmai bodaimoto muroka nama genshu
Content: 720 ml
Rice polishing %: 70%
Prefecture: Nara
Alcohol %: 17%
Sake Meter Value: -13
Acidity: 3.5
Serving: Drink cold
Made using the unique medieval bodaimoto brewing method of Nara breweries, this refreshing unpasteurised sake has retained the wild and flowery character of young sake. Unfiltered, undiluted, no yeast added.
Type: Junmai bodaimoto muroka nama genshu
Content: 720 ml
Rice polishing %: 70%
Prefecture: Nara
Alcohol %: 17%
Sake Meter Value: -13
Acidity: 3.5
Serving: Drink cold
Made using the unique medieval bodaimoto brewing method of Nara breweries, this refreshing unpasteurised sake has retained the wild and flowery character of young sake. Unfiltered, undiluted, no yeast added.
Je dynamische Snippet wordt hier weergegeven...
Dit bericht wordt weergegeven omdat je niet zowel een filter als een sjabloon hebt opgegeven om te gebruiken.